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028 Gel polish Semilac Classic Wine 7ml
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€10.90
Inspiration: South African wines are characterized with soft, but deep red and warm round taste. This taste links the colonial past and the color and indigenous energy! It is also a merit of fertile hills of Cape Town and Cape of Storms.
Description:
Deep, baroque red in dark, gently cherry tones.
Color coverage – full.
Usage
A thin layer of the Semilac® Color apply on the cured Semilac® Base layer, and then cure under UV lamp. Do not apply directly on the nail plate. You can repeat application Semilac® Color to achieve a satisfactory result. Finish styling applying and curing the Semilac® Top.
Curing times
UV LED 12 W lamp – 60 sec
UV LED 15W/24 lamp – 30 sec
UV LED 24W/36 lamp – 30 sec
UV LED 24W/48 W lamp – 30 sec
Diamond UV LED 24W/48 lamp – 30 sec
Diamond UV LED 36W/54 lamp – 30 sec
UV LED 15W/24 lamp – 30 sec
UV LED 24W/36 lamp – 30 sec
UV LED 24W/48 W lamp – 30 sec
Diamond UV LED 24W/48 lamp – 30 sec
Diamond UV LED 36W/54 lamp – 30 sec
SEMILAC® UV hybrid gel polish combines the attributes of a UV gel and a nail polish. Advanced manufacturing technology of the SEMILAC® UV hybrid gel polish and specially selected and prepared pigments give it the ultimate, highest quality among all hybrid products.
- Keep out of reach of children.
- Please read the directions for use carefully.
- Avoid contact with the skin.
- Avoid contact with the eyes.
- Do not inhale the product directly.
- It may cause an allergic reaction.
- Cure under a UV/LED lamp.
- For professional use only.
CONTRAINDICATIONS:
- Any lesions in the nail plate or around it, including fungus on the nails and around them, whitlow, blastomycosis in the treatment area, periungual warts and warts under the nail plate, nail psoriasis.
- Detachment of the nail plate (onycholysis).
- Inflammatory or allergic conditions.
- Nail damage, infections of the nails and around them.
- Cuts in the treatment area.
- Cuticle and nail plate irritation caused during a classic manicure, e.g. while cutting cuticles.
- Hypersensitivity to any ingredient.
Di-HEMA Trimethylhexyl Dicarbamate, HEMA, Hydroxycyclohexyl Phenyl Ketone, Bis-Trimethylbenzoyl Phenylphosphine Oxide, p-Hydroxyanisole, (+/-) CI 77891, CI 77491, CI 77492, CI 77510, CI 77289, , CI 77266, CI 77742, CI 15850.
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